Hungary

Pomo D’oro

The quality of this restaurant is reflected in the fact that the Pomo D’oro Trattoria was the first Italian restaurant in Hungary to receive the patronage plaque of the Italian Chefs Association, then the recommendation of the Italian Academy of Gastronomy, followed by several similar awards over the years.

Authenticity is very important to this venue, which is why the chef, Rosario, creates many dishes from his recipe collection along with truly traditional Italian dishes.

Of course, we also keep the wine list fresh, with 30 different types of wine from almost 150 Italian and 150 Hungarian vineyards, so people who want to taste more than one will feel at home.