Reference to ingredients, allergens and nutritional values
CZURDA RIESLING
Brut Millésimé, 2022
Analysis
- Alcohol content 10.5 % vol
- Sugar content 8.0 g/L
- Acidity 6.0 g/L
- Bottle size 0.75 L
Ingredients
- Fresh grapes
- Fermenting agent: yeasts for winemaking
- Clarifying agent: Bentonite, E 558
- Preservatives & antioxidants: Sulfur dioxide, E 220
Allergens
- Sulfur dioxide, E 220
Average nutritional values per 100 ml
Calorific value / Energy
-
- Calorific value is 268 kJ or 64 kcal
Carbohydrates and sugar
-
- Carbohydrates 1.4 g
- Of which sugar: 0.8 g
Fat, saturated fatty acids, protein and salt
-
- Contains small amounts of fat, saturated fatty acids, protein and salt
Producer and importer
- Produced: NOMANO GmbH, CH-8853 Lachen
Identification number
- Batch designation: 2022/2024/24D